Thursday 30 July
Based in the village of El Masroig in Catalonia, Celler Masroig is known for producing expressive Mediterranean wines shaped by old vineyards, warm days and cooling mountain influences. The winery works closely with local growers and is particularly recognised for wines made from Garnacha and Cariñena, varieties that thrive in the rugged landscape surrounding the estate.
Hosted by Mali from Celler Masroig, the evening will explore a range of wines from the estate, each paired with a seasonal menu from our kitchen team.
The evening starts in The Barn at 7pm for drinks, before sitting down at 7.30pm for dinner, with wines served alongside each course.
On the night, Mali will guide you through the wines, explaining the vineyards, grape varieties and winemaking behind each bottle.
We recommend arranging transport home, although cars can be left overnight. Alternatively, you may wish to stay in one of our six rooms at Beech House, just across the road.
Expect good food, well-matched wines and a relaxed, sociable evening.
If you would like to be the first to know about our wine events and offers, and you are not already signed up to our Wine Club, make sure you are signed up to our Wine Club or drop us an email at info@theolivebranchpub.com. We look forward to sharing more wine adventures with you.
Book now. Call 01780 410355.
At a glance...
Date: Thursday, July 30, 2026, 7pm.
Aperetif & canapes: 7:00pm
Dinner: 7:30pm
Menu: Six courses
Wines: To match
Host: Mali from Celler Masroig
Ticket: £110 per person
Booking Essential: 01780 410 355
